CHCWR casserole Cooking Pot Milk Pot Pot Soup Bowls Casserole Dish Braiser Pan with Lid Kitchen Essentials South Single Handle Clay Individual

Cooking pots-- casserole can transfer external heat to internal raw materials in a balanced and lasting way. Milk pot-- the double thick handles for easier and more convenient to move. Clay casserole-- through the traditional firing of earth kiln, with good ventilation and slow heat dissipation can keep delicious tastes of cooking food. Stovetop pot-- the lid has a small hole which acts as a steam vent and gives you a when its boiling. Kitchen soup pot-- with ventilation, absorption, uniform heat transfer, slow heat dissipation is not easy to high temperature, delicious taste of cooking food.