Clément Rhum ment Mahina Coco: Coconut Liqueur | Produced and bottled in Martinique | 18% Alcohol, 700ml | Perfect neat, in cocktails or on ice

Clement Mahina Coco Liqueurs PROUD OF OUR ORIGIN: This coconut liqueur made from Rhum Agricole Clément is the result of a subtle balance between the fragrance of coconut, the complexity of white rhum and the sweetness of sugarcane, which brings a soft and sweet roundness of the Caribbean. Its recipe is preciously kept and passed on within the Habitation Clément. TASTING NOTES: Mahina Coco reveals rich, toasty and complex aromas and flavours of roasted coconut, sugar cane and fresh meringue. A smooth, lively and slightly sweet body leads to an elegant, fairly long finish with hints of roasted walnut and coconut flakes. BEST SERVE: Try Mahina Coco Clément simply on ice, with pineapple juice, or in exoctic island cocktails and batidas. OUR ASSOCIATION OF CHOICE: Pour Mahina Coco in a big fruit salad, it will bring up an exotic taste. OUR DRINK OF CHOICE: Mahina Colada - 5 cl Rhum Blanc Clément 50° - 3 cl Mahina Coco Clément - 8 cl pineapple juice - 1 tsp lime juice - 2 tsp de fresh liquide cream - Ice cubes Place all ingredients into a shaker or a blender. Shake vigorously (or blend) and serve. Garnish: Pineapple wedge. Enjoy!