The Bincho Grill Binchotan Charcoal for Japanese BBQ 11lbs. Premium Hardwood High-Grade for Yakitori

A Premium Lump Charcoal Alternative - Our authentic Japanese-style binchotan burns hotter, longer, and cleaner than traditional lump charcoal, making it ideal for serious grilling and yakitori. Even Heat Distribution: The unique structure of Binchotan charcoal allows for even heat distribution, ensuring that your food is cooked evenly and to perfection. Long-Lasting Burn Time: Binchotan charcoal can last up to three times longer than traditional charcoal, making it an economical choice for grilling enthusiasts. High-grade used in Japanese restaurants Enhances Flavor: Binchotan charcoal imparts a subtle smoky flavor to your food, enhancing its natural taste and aroma. 100% Natural Binchotan Charcoal: Made from high-quality Matiew tree , this charcoal is free from chemicals, additives, and fragrances. Enhances Water Quality: Binchotan charcoal purifies water by removing impurities, chlorine, and other harmful chemicals, resulting in better-tasting, healthier water. Our Binchotan charcoal is made using traditional Japanese methods, resulting in high-quality, pure, and natural charcoal without any additives or chemicals. Minimal Smoke: Binchotan charcoal produces less smoke and ash than traditional charcoal, making it a cleaner and healthier option for grilling. Quality Assurance: We ensure that every box of Binchotan charcoal meets our strict quality standards, giving you peace of mind when grilling.