A History of Bread: Consumers, Bakers and Public Authorities since the 18th Century (Food in Modern History: Traditions and Innovations)
A History of Bread: Consumers, Bakers and Public Authorities since the 18th Century (Food in Modern History: Traditions and Innovations)
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A History of Bread: Consumers, Bakers and Public Authorities since the 18th Century (Food in Modern History: Traditions and Innovations)
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A History of Bread - 9781350361768
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A History of Bread, Peter Scholliers, Paperback
Overall Rating: 1.2 / 5 (average from multiple review sources, as of 9 Dec 2025)
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Peter Scholliers A History of Bread (Paperback)
Overall Rating: 1.2 / 5 (average from multiple review sources, as of 9 Dec 2025)
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Based on a total of 21,719 customer reviews from independent review platforms.
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A History of Bread: Consumers, Bakers and Public Authorities since the 18th Century (Food in Modern History: Traditions and Innovations) - Details
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A History of Bread: Consumers, Bakers and Public Authorities since the 18th Century (Food in Modern History: Traditions and Innovations) - Price Information
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Pages: 304, Paperback, Bloomsbury Academic
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