Avondale Jonty's Ducks Pekin White 2025

There is no more efficient, healthy and economical way to avoid pests in the vineyard than by using natural methods. Johnathan Grieve, manager of the Avondale South African winery, is very clear on this, and on his property located within the W.O. Paarl, in Coastal Region, he keeps snails, slugs and weeds at bay with a most unusual patrol. A gang of ducks, “Jonty's Ducks”, who walk and peck their way through the vines as natural pest controllers. In honour of these curious and entertaining guardians who prevent the need to use harmful chemical poisons, Grieve dedicates Avondale Jonty’s Ducks Pekin White, an organic, crisp and elegant white wine made from a blend of four varieties that, like all its other wines, is an ode to Mother Nature. Chenin Blanc, Roussanne, Viognier and Semillon are the four grapes used to make Avondale Jonty's Ducks Pekin White. A blend of organically cultivated white varieties from vineyards with an average age of 25 years old that he owns on the estate. Wit