AYAM Malaysian Laksa Curry Sauce Paste 185g Gluten Free & HALAL (Pack of 3)

AYAM Malaysian Laksa Curry Sauce Paste 185g Gluten Free & HALAL (Pack of 3)

AYAM Malaysian Laksa Curry Sauce Paste 185g Gluten Free & HALAL (Pack of 3)

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£12.99
7.02 GBP/100.0 g
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AYAM Malaysian Laksa Curry Sauce Paste 185g Gluten Free & HALAL (Pack of 3)

Cheapest Total Price
In stock
Direct debit Direct debit Visa Visa Mastercard Mastercard
£12.99
7.02 GBP/100.0 g
Free Delivery

AYAM Malaysian Laksa Curry Sauce Paste 185g Gluten Free & HALAL (Pack of 3)

Cheapest Total Price
In stock
Direct debit Direct debit Visa Visa Mastercard Mastercard
£12.99
7.02 GBP/100.0 g
Free Delivery

AYAM Malaysian Laksa Curry Sauce Paste 185g Gluten Free & HALAL (Pack of 3) - Details

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We have found 3 prices for AYAM Malaysian Laksa Curry Sauce Paste 185g Gluten Free & HALAL (Pack of 3). Our price list is completely transparent with the cheapest listed first. Additional delivery costs may apply.

AYAM Malaysian Laksa Curry Sauce Paste 185g Gluten Free & HALAL (Pack of 3) - Price Information

  • Cheapest price: £12.99
  • The cheapest price is offered by Amazon-marketplace.co.uk . You can order the product there.
  • The price range for the product AYAM Malaysian Laksa Curry Sauce Paste 185g Gluten Free & HALAL (Pack of 3) is €£12.99to €£12.99 with a total of 3 offers.
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AYAM Malaysian Laksa Curry Sauce Paste 185g Gluten Free & HALAL (Pack of 3)

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PACK OF 3 - This is a bundle of 3 packs of AYAM Laksa Curry Sauce 185g POPULAR BRAND - Ayam Laksa Curry Paste Mild is a type of curry paste used to make Laksa, a popular Southeast Asian noodle soup dish. Laksa is known for its rich and aromatic flavours, often featuring a creamy coconut milk base and a combination of spices and herbs. EASY TO PREPARE - follow the below 5 steps: 1. In a pot or a wok, heat some oil and add the curry paste. Stir-fry the paste for a few minutes until it becomes fragrant. 2. Add coconut milk and water or chicken/vegetable broth to create the soup base. Stir well and bring it to a simmer. 3. You can customise your Laksa by adding ingredients like cooked chicken, shrimp, tofu, bean sprouts, and boiled eggs. 4. Cook your choice of noodles (typically rice vermicelli or egg noodles) separately and then add them to the soup. 5. Serve your Laksa hot, garnished with fresh herbs like cilantro, and you can squeeze lime or lemon juice over it for a burst of citrusy flavour.
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