Bart Lime Leaves Kaffir, 1g

SOUTH EAST ASIA - These are the fragrant leaves of the wild lime tree and are used widely in Thai and South East Asian cuisine THAI SOUP - Ideal to add fragrance to Thai soup with stock, lemon grass, fish sauce, ginger and chilli with pak choi, spring onions, Thai rice noodles and chicken FISH CAKES - Crush and use in fish cakes for a delicious, fresh and aromatic flavour A BRITISH BRAND WITH UK HERITAGE -Based in Bristol since 1963, our products are packed in the UK with the highest quality natural ingredients PACKED IN THE UK - At Bart we take pride in our ingredients and only source the best quality available - Nothing artificial and no bulking agents while being packed here in the UK