Bob's Red Mill - Teff Flour, 567g Pouch

Bob's Red Mill Stone Ground Teff Flour - 567g Bob's Red Mill Stone Ground Teff Flour is made from the world's smallest grain. This ancient, gluten-free grain from North Africa has a light, nutty flavour. Use it to make the traditional Ethiopian flatbread, injera, or for baked goods like cookies, brownies, and muffins. Teff flour's mild, nutty taste enriches porridge and stews perfectly. It's packed with bran and germ, making it a good source of dietary fibre, protein, iron, amino acids, vitamin C and calcium. Its rich concentration of essential amino acids makes it ideal for athletes and long-distance runners seeking plant-based protein. Light, nutty flavour Excellent source of fibre, protein, iron, amino acids, vitamin C and calcium Ideal for athletes No GMO ingredients Dairy-free, Gluten-free, Soya-free and Wheat-free Suitable for Vegans and Vegetarians About Bob's Red Mill At Bob's Red Mill, they believe you can't rush quality. That's why they manufacture their products using time-h