Bobs Red Mill Gluten-Free Oat Flour 510 g

Bob's Red Mill Gluten-Free Oat Flour Whole Grain - 510g Bob's Red Mill Gluten-Free Oat Flour is your secret ingredient for irresistibly delicious gluten-free baking. Use it in pancakes, pie crusts, biscuits and bread, or as a thickener for sauces, soups, and gravies. This premium, gluten-free blend can be used as a direct replacement for wheat flour without recipe adjustments, making it an ideal choice if you're sensitive to gluten. High-quality, versatile, and easy-to-use blend Ideal for gluten-free baking Direct substitute for wheat flour without recipe adjustments No GMO ingredients Dairy-free, Gluten-free, Soya-free, and Wheat-free Suitable for Vegans and Vegetarians About Bob's Red Mill At Bob's Red Mill, they believe you can't rush quality. That's why they manufacture their products using time-honoured techniques, like grinding whole grains at cool temperatures with a traditional stone mill. Founded over 30 years ago, Bobs Red Mills production 'secret' allows them to seal in the