Callebaut Signature Collection Rustic São Tomé Dark Origin Chocolate Couverture Callets 70% Cocoa 1kg

Single origin São Tomé profile with a distinctive buttery cocoa base and warm coffee undertones, balanced between sweetness and gentle bitterness. Medium fluidity couverture in callets, ideal for moulding, enrobing, ganaches and mousses with controlled flow and clean finish. 70% minimum dry cocoa solids and 42% fat for depth, structure and reliable workability in professional recipes. Rustic taste character with prominent notes including roasted cocoa, roasted coffee, raisins and woody oak. Made with natural vanilla and supports Cocoa Horizons, also marked suitable for vegetarian and vegan recipes on Callebaut’s product page.