Cast Iron Wok for Stir Frys and Sautees, Heavy Duty Non-Stick Iron Chinese Wok or Stir Fry Skillet, Cookware Oven/Broiler/Grill Safe, Kitchen Deep Fryer, Restaurant Chef Quality,70cm/ 28 inch ( )

COOK AUTHENTIC ASIAN FOOD: A cast iron wok is the best utensil to cook with for authentic Asian food as this is the utensil traditionally used. NON-STICK COATING: The long lasting & heavy duty cast iron wok features a non-stick coated layer surface that ensures quick, effortless food release and eliminates the need for butter, oil or cooking spray. Makes tasty homemade food slide out easily PRE-SEASONED: The classic stir fry cooking wok comes pre-seasoned to prevent the cookware from rusting while it sits on store shelves or in the warehouse. Also prevents food from sticking to the cookware, ideal for cooking meat, pasta & vegetables THE ULTIMATE GIFT FOR A COOK: For the chef who swears by steel wok; for the home cook who's discovered the allure of steel wok; for the guy with a penchant for cooking; for the mom who appreciates a quality wok - give them all the gift of a wok. VERSATILITY: Woks are primarily used for stir frying, but can also be used in many other ways, such as in steaming, deep frying, braising, stewing, or making soup.