Chivite Las Fincas Blanco 2025

Sushi paired with Riesling, blue cheese accompanied by Port, grilled asparagus with Sauvignon Blanc, red meat steak with Cabernet Sauvignon… Certain pairings are universally acknowledged. Yet, in the art of harmonizing food and drink, the potential combinations are boundless. Just ask Juan Mari Arzak, the esteemed Spanish chef, and Julián Chivite, the fifth generation of one of the most venerable wine-producing estates in Spain. Their friendship has transcended the realms of culinary and oenological expertise, culminating in the creation of a wine collection, Chivite Las Fincas, which embodies the quintessence of two worlds to offer a profile of avant-garde wines brimming with creativity. Among the wines crafted from the most exquisite vineyards of Navarra, they introduce Chivite Las Fincas Blanco. A blend of Garnacha Blanca and Viura grapes, originating from vines impeccably integrated into the native scrubland and woodland ecosystem, benefiting from climatic conditions where the A