Clodagh at Home: Over 100 Recipes & Stories from the Farm for Effortless Entertaining

In Clodagh at Home, chef, author and TV presenter Clodagh McKenna opens the doors to her home and farm that inspires her cooking, entertaining and way of life.Inspired by her new television series, the book celebrates the art of gathering and the pleasures of home, with more than 100 recipes designed for everything from one-pan suppers and summer garden lunches to big birthday celebrations, Christmas gatherings to St Patrick's Day spreads, cocktails and canapes. Part cookbook, part seasonal companion and part guide to creating a more thoughtful home, Clodagh at Home brings together recipes, stories and practical inspiration rooted in the daily life of Broadspear.Seasonal menus run throughout the book, while chapters move from The Pickling Shed, with recipes for jams, pickles, preserves, chutneys, compotes and ice creams, to the The Farm and its Seasons, which explores spring and summer, autumn and winter through recipes and ideas for entertaining indoors and out.Other chapters focus on