Cockburn's Ruby Soho Ruby Port

TRADITION, REINVENTED. After raiding the recipe book, we’ve recreated our favourite ruby blend using grapes typically destined for vintage port. This is ruby soho: a delicious premium ruby port brimming with character. Taken from the past and remade for the present FLAVOUR PROFILE. Bright aromas of blackberry fruit and toffee complement succulent red and black fruit flavours. Great freshness and balance are topped off with moments of explosive peppery spice SERVING SUGGESTIONS. Enjoy Ruby Soho at room temperature, or slightly chilled in warm weather. Pair Ruby Soho with cheese and chocolate desserts. Once open, enjoy within 4-6 weeks COCKTAIL MIXING. Inspired by Soho tradition, Ruby Soho packs a fruity punch and spicy finish that’s perfect for mixing both simple serves and more ambitious cocktails. We recommend you start with our reimagined classic: the iconic Port & Lemon. Fill a large collins glass with ice and mix 2/5 Cockburn’s Ruby Soho with 3/5 soda water. Add a dash of lemon juice and sugar syrup to taste and stir PORT WITHOUT LIMITATIONS. A new generation at Cockburn’s challenged our winemakers to produce a range of experimental ports - using the highest-grade lots usually reserved for our best wines. Ports that are fresh, lively, and can stand on their own two feet regardless of how you drink them: mixed or neat. Ports without limitations.