DAMIGRAM Stainless Steel Rolling Pin, Metal Rolling Pins for Fondant, Pie Crust, Baking Dough Pizza Pie Cookies etc. - 40CM / 15.7 Inches Length

1.Safe and durable. This stainless steel rolling pin is made of 18/8 stainless steel that meets food safety standard. It will not crack like the wooden rolling pin. 2.Sanitary. The wood rolling pin easily produces fungi or bacteria in humid environments. This stainless steel rolling pin will not produce fungus or odor and the non-porous stainless steel does not absorb any odor or color. 3.Lightweight design. It is very light, but can provide better control with less force, giving you a nice smooth roll and putting you in control of the thickness. You can easily make breads, cakes and noodles, etc. 4.It provides better effect for making cakes and pastries after freezing. Put it in the freezer, and after freezing, the stainless steel rolling pin can effectively keep the dough cool and smooth, thus helping you make more perfect food. 5.Non-sticky stainless steel, without flour sticking to the rolling pin, easy to clean. To clean it, you just need to put the rolling pin into warm water and wipe it gently., Manufacturer: Shenzhen Antop Technology Co.,Ltd