East to East: Recipes and Stories from Mumbai to New York

A joyful celebration of the immigrant experience told through the universal language of food.Brimming with raw, beautiful storytelling and 101 Indian-inspired recipes that draw on a global pantry and burst with flavor, this immersive cookbook will fill your heart and table. East to East is more than a collection of recipes.It’s a reclamation, a love letter, and a sharp meditation on what it means to build a life between cultures.Rachel’s food feels grounded in tradition yet alive in the present, inviting us to cook with curiosity, care, and a great deal of pride."-Andy Baraghani, New York Times bestselling author of The Cook You Want to BeMumbai-raised, New York City-based chef Rachel Gurjar shares the triumphs, hardships, and delicious discoveries that come from leaving your home and navigating a foreign country.Through inventive dishes that seamlessly blend the foods of her childhood and travels with beloved American staples, Gurjar’s cooking showcases the tantalizing possibilities t