Edmond Briottet Fruits de la Passion (Passion Fruit) Fruit Liqueur

Passion fruit liqueur that has all the exotic, tangy punch of the passion fruit itself Great cocktail ingredient, try a 'passionfruit' martini with vanilla vodka, lemon juice, fresh passion fruit and a touch of sugar, served with a shot of sparkling wine on the side Also fantastic used in baking or to make ice creams and sorbets Briottet have been making liqueurs in Dijon city centre since 1836 and are now in the 6th generation of family ownership Briottet liqueurs are loved by the UK's bartenders for creating fantastic cocktails