Egmont Honey Mānuka Honey 250+ MGO 250g | Certified MGO Content | Raw Honey 100% Natural | Made in New Zealand

Limited Batch: Certified MGO is a thick, enzyme rich Mānuka Honey with high antibacterial, anti inflammatory and antimicrobial properties. Due to its extreme rarity and purity, the Mānuka honey 1000+ and 1200+ is made in limited quantities. Pure and Raw Mānuka honey: To be savoured by the teaspoon, or paired with your favourite food or drink for intense levels of wellness support. This high strength MGO can also be used topically as an ointment to moisturise skin wound healing or for all general skincare. Traceable from Hive to Jar: Scan the QR code on your jar to find our more about your pot of gold. Each batch is verified for key compounds such as MGO, confirming the strength, purity, and authenticity printed on the label. Scientifically Proven Support: Mānuka honey contains naturally occurring bioactive compounds, such as methylglyoxal (MGO), which is a compound that is scientifically proven to give Manuka Honey its health benefits. The flavour is dense, earthy profile with rich caramel undertones and smooth texture. Independently Tested & Certified: MGO (Methylglyoxal) certified independently tested and verified in New Zealand to confirm it is non-GMO, glyphosate residue-free, and antibiotic-free. This guarantees authenticity, purity, and quality of our Mānuka honey. The higher the MGO level, the more concentrated, and therefore more powerful, the honey is. The cream of the crop, premium Monofloral Manuka Honey is the highest grade possible, ranging from MGO 700+ (18+ UMF) to MGO 1356+ (27+ UMF). These batches of Monofloral Manuka Honey come from remote regions, such as South Taranaki where we are based, and are of the most premium quality.