El Jimador Anejo Tequila

100% AGAVE; PREMIUM QUALITY TEQUILA- there is no sugars or added sweeteners to el Jimador, our Jimadores work tirelessly to harvest only the finest ripe agaves and every drop is crafted at the legendary Casa Herradura in the Amatitán region of Jalisco, Mexico 100% NATURAL FERMENTATION - unlike most tequilas, we don’t add yeast during the fermentation process. Instead, airborne yeasts from our surrounding fruit trees enter the tanks and convert the sugars into alcohol naturally CARAMEL AND VANILLA NOTES - the natural fermentation and 12 month ageing process result in the rich, full-bodied liquid, packed with deep flavours of spice PERFECT SERVED NEAT - pour it slow, savour every sip and expect big, rich flavours VERSATILE AND POURABLE FOR EVERY OCCASION - el Jimador is perfect for sharing, whether you are hosting with homemade Margaritas or feasting on Tacos and Fajitas and needed something refreshing, the vibe is always right with el Jimador tequila