ERNITERTY Sassafras Superstone Stoneware La Cloche Bread Baker, Unglazed, Bakes an Artisan Bread with Crusty Crust and a Light Crumb

Bake like a professional! The Superstone La Cloche mimics a professional brick-lined oven right in your own kitchen to make an artisan, country bread loaf. The let James Beard wrote: "The bread I have been baking in it is nothing short of sensational!" Try your favorite sourdough recipe and you'll be thrilled with the results! Stoneware is the best material for baking bread! Superstone stoneware material heats evenly, producing a perfectly browned bread crust. Choose the baker that renowned bread bakers and cookbook writers recommend for baking a superior loaf of bread! The Superstone La Cloche is truly a multi-purpose piece of bakeware! Try roasting potatoes with a fluffy light interior and super crispy skin! The Superstone La Cloche bakes great pies, too! Use the La cloche base as a country pie plate or deep-dish pizza baker! The unglazed interior produces a light and flaky pie crust and a perfectly textured pizza crust. Truly, baking with out stoneware is not to be surpassed! The La Cloche is microwave and convection-oven safe. It withstands temperatures over 500°F as it's fired in kilns at over 2100°F.