Explore Cuisine Organic Red Lentil Penne: Gluten Free Pasta, High in Protein & Good Source of Fibre, Perfect for Vegan Diets and Family Meals, Lower in Carbs (6 x 225g)

ORGANIC & FLAVOURFUL GLUTEN FREE INGREDIENTS: Made from organic red lentils and organic brown rice, these penne-shaped pasta offer a nutritious alternative to traditional wheat pasta. Zero additives or binders with maximum taste for a nutritious gluten free option PROTEIN & FIBRE RICH: Excellent source of plant-based protein and source of fibre for vegetarians and those seeking protein-enriched plant-based meal options QUICK & EASY TO COOK: Suitable for classic penne dishes, pasta salads, and casseroles, whilst maintaining authentic al-dente pasta texture. Cooks in minutes for quick and wholesome meals PLANT PROTEIN MADE SIMPLE: A simple wholesome twist on a family favourite that's fun to eat as it is nourishing. With just two ingredients we've crafted a pasta that's packed with plant-based protein and fibre and is naturally gluten free LOWER IN CARBS: This red lentil pasta contains fewer carbohydrates than traditional wheat pasta, providing nutritious options for various dietary preferences CONVENIENT MULTI-PACK FORMAT: Comes in a pack of 6 boxes with 225g each, providing ample supply for multiple family meals and easy pantry storage