Fermentation Microbiology and Biotechnology, Fourth Edition - 9780367656706
Fermentation Microbiology and Biotechnology, Fourth Edition - 9780367656706
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E. M. T. El-Man Fermentation Microbiology and Biotechnology, Fourth (Paperback)
Overall Rating: 1.2 / 5 (average from multiple review sources, as of 8 Jan 2026)
Based on a total of 21,515 customer reviews from independent review platforms.
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Based on a total of 21,515 customer reviews from independent review platforms.
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All brand names and logos are the property of their respective owners.
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Subject Area: Science, Medical / Publication Name: Fermentation Microbiology and Biotechnology Fourth Edition / Book Title: Fermentation Microbiology and Biotechnology, Fourth Edition / Item Length: 10.8 in / Publisher: Taylor & Francis Group / Subject: Life Sciences / Microbiology, Life Sciences / General, Pharmacology, Chemistry / Industrial & Technical / Publication Year: 2020 / Type: Textbook / Format: Trade Paperback / Language: English / Item Height: 1 in / Author: Jens Nielsen / Item Width: 8.5 in / Item Weight: 28.7 oz. / Number of Pages: 420 Pages
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