Flora & Curl Baobab Marula Restorative Conditioner | Protein-Rich Strengthening Curl Conditioner with Baobab Oil, Marula, Broccoli Seed Oil, Triple Protein Complex & Aloe Vera | Sulphate-Free | 300ml

BAOBAB & MARULA OIL - AFRICAN BOTANICAL STRENGTH SUPPORT DUO: Baobab Seed Oil adds deep nourishment to help reduce brittleness and restore resilience to fragile strands, while Marula Seed Oil smooths the hair strand, helps reduce breakage, and imparts a healthy, natural-looking shine - together working to actively reinforce weak, damage-prone curls with every conditioning treatment. BROCCOLI SEED OIL & RICE BRAN OIL - FORTIFY WHILE YOU CONDITION: Broccoli Seed Oil's unique fatty acids reinforce each strand and minimise breakage while adding brilliant, silicone-free shine, and Rice Bran Oil seals the hair strand to help improve natural strength - making every conditioning treatment a chance to help curls look stronger and healthier. TRIPLE PROTEIN COMPLEX PLUS AMINO ACIDS - DEEP STRUCTURAL SUPPORT: A concentrated blend of Hydrolysed Wheat, Soy, and Corn Proteins improves hair strength and supports healthy hair growth, while Wheat Amino Acids, Soy Amino Acids, Arginine, Serine, and Threonine helps hair feel stronger and supports the appearance of resilient curls. Over time, curls appear smoother, more elastic, and easier to manage. ALOE VERA, SORBITOL & OLIVE OIL - MOISTURE, SOFTNESS & EFFORTLESS DETANGLING: Aloe Vera Leaf Juice hydrates and conditions from scalp to tip, Sorbitol draws moisture to combat dryness, and Olive Fruit Oil deeply conditions and smooths the cuticle - leaving curls feeling soft, moisturised, manageable, and effortlessly detangled after every wash without any heaviness or greasiness. SULPHATE-FREE, PROTEIN-RICH & CURL-GIRL APPROVED: A lightweight yet deeply nourishing conditioner that absorbs easily and leaves no residue or build-up. Free from sulphates, silicones, parabens, drying alcohols, mineral oils, and artificial colours or fragrances.. Suitable for all curl types - waves, curls, and coils.