Fruits of the Forage Quince Preserve, Great with Cheeseboards, Cold Meats, Pates and in a Ploughman's Lunch. Sustainably Sourced, Glass Jar (1 x 210g)

SUSTAINABLY SOURCED PRESERVES We pick Heritage fruits from abandoned orchards across England and Wales, harvest abundant WILD fruits and herbs and use surplus produce from British farms that would otherwise go to waste Our preserves are cooked to traditional recipes with high fruit content and without added pectin or citric acid. We vacuum cook our jams in small batches at low temperatures to preserve the full flavours of the fruit. VEGAN Society certified Aromatic English Quinces make this luxurious preserve which is as at home on a cheese board as on a slice of toast Try with hard cheese, pate or game We have planted or donated over 1000 trees since 2018 to produce fruit in harmony with nature and preserve heritage British orchards and fruits