HAJHI Moroccan Tagine with Lid Base Thickened Cast Iron Tagine Pot for Open Fire Gourmet Tangine for Beginners Hotel Commercial(20cm)

Material: The tagine is made of cast iron, which has excellent heat retention and uniform heat conduction properties, ensuring even heating of food. Cast iron keeps food warm longer. Function: The unique conical lid design allows steam to circulate and condense, reducing moisture loss. It is ideal for slow cooking, stewing, and braising, particularly for cooking meats, stews, and grains. The cast iron's insulation properties keep food warm for extended periods. Compatible Stoves: Compatible with various heat sources, including gas stoves, induction cooktops, electric stoves, and ceramic stoves. This cookware effortlessly handles all cooking needs.(Not suitable for microwave ovens.) Cleaning: Avoid soaking the cast iron components for extended periods. Dry thoroughly after washing. The ceramic lid can be cleaned with mild detergent; avoid scratching with hard objects. Usage scenarios: Wooden tray protects your hands and makes it easy to carry.Ideal for family stews, party dishes, or outdoor camping. Its vintage design also makes it suitable for serving directly on the table, adding a touch to mealtime., Weight: 6.61386786 pounds, Manufacturer: chkhhdwr1546