Halal Lamb Kidney 2kg

Lamb kidney The fresh lamb kidney is deliciously tender and high in natural protein. It comes from our local butcher that offers top quality fresh meats. Lamb that will be used with a day or two should be stored in the refrigerator, kept in its original packaging, in the coldest area of the refrigerator. In terms of preparation, lamb kidney meat can be cooked in a variety of ways, including grilling, sautéing, or stewing. It is often used in traditional dishes like Scottish haggis, French kidney pie, and Turkish lamb liver skewers. Lamb kidney meat pairs well with bold flavors like garlic, rosemary, and thyme, and can be served with a variety of vegetables or grains. fresh meat