Kallo Beetroot & Balsamic Veggie Cakes, Lentil & Pea Puffed Crackers Made From Plants, High in Protein and Fibre Low Fat Healthy Snacks, Vegan Friendly, Gluten Free, No Artificial Flavours - 1 x 122g

Indulge in the rich, layered taste of Kallo Beetroot Veggie Cakes. Expertly crafted from a wholesome base of tender lentil flour and fresh green peas, each cake offers a uniquely satisfying bite with a moist, slightly firm texture. They are beautifully infused with the natural earthy sweetness of beetroot and a subtle tang from a premium balsamic seasoning, creating a harmonious flavor experience that is both nutritious and delicious.Perfect as a standalone snack or a versatile meal component, these plant-based cakes pair wonderfully with beetroot houmous and feta or topped with broad beans, sunflower seeds, and a zesty lemon drizzle. An ideal source of fibre and plant protein, they are great for packed lunches, picnics, or a quick, healthy bite. Made with thoughtfully sourced ingredients, each 40kcal cake is a tasty choice for those seeking quality and flavour. Store in a cool, dry place and consume within 14 days of opening.