KorsiKato L-Shaped 304 Stainless Steel Cutting Board - Non-Slip, Stainless Steel Chopping Board Heavy Duty For Meat Cheese Vegetable Fruit, Easy To Clean(Size:40 * 70cm)

Easy to clean: The stainless steel material has a smooth surface and is not prone to absorbing flour, oil, and other food residues. After use, simply wipe with a damp cloth or rinse with water to easily remove stains and maintain the cleanliness and hygiene of the cutting board. Strong durability: Stainless steel has high hardness and strength, and is not easily scratched by cutting tools or deformed due to kneading pressure. It is not prone to problems such as cracks and debris, and can maintain a good working condition for a long time. Stable and anti slip: The L-shaped folding design can closely fit the curvature of the kitchen countertop, increasing the friction between the cutting board and the countertop. When cutting vegetables or kneading dough with force, the cutting board can firmly hold the countertop, making it less likely to slide and more stable and safe to use. It comes with a silicone anti slip pad. Versatile and practical: In addition to cutting vegetables and kneading dough, due to its waterproof and corrosion-resistant properties, it can also be used to handle ingredients such as seafood and meat that are prone to fishy odors and stains. It can even be used as a temporary storage board to place hot dishes that have just been cooked, effectively insulating them. Beautiful appearance: Stainless steel cutting boards usually have a shiny surface and a neat and beautiful appearance. Using stainless steel cutting boards in the kitchen not only meets practical functions, but also adds a modern and tidy feel to the kitchen.