Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance
Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance
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Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance - Details
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Pages: 420, Edition: Softcover reprint of the original 1st ed. 2011, Paperback, Springer
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