Non-stick Cast Iron Burger Press, with Cool Touch Wooden Handle

Effortless Char Marks - Our steak press has a ridged surface to make beautiful char marks on your sausage patties, burgers, sandwiches, bacon, & other grill favourites. It can also be used to squeeze excess grease from fattier cuts without drying out or compromising meat's flavours. Easy to Use - Warm the hamburger press on low or medium heat, set it aside as you cook the meat for a few minutes, then place it directly on top of the cut. For safety, its cool-touch wooden handles will protect your hand from burn injuries. Quick & Even Cook - High heat conduction to achieve even searing on both sides faster than when using burger discs and spatulas. This burger weight can also reduce fat splatters & prevent thin cuts from curling up. Premium Cast Iron - Our burger presses are built to last a lifetime with proper care and seasoning. To keep it non-stick, simply wash this meat press with water then season afterwards with cooking oil. It also features a food-safe enamel coating that prevents meat from absorbing excess iron. 100% Guarantee - We offer a 100% guarantee on our burger maker, burger press quarter pounder, steak weight cast iron, beef burger press and all products. If you are not satisfied with any burger maker press or any item please contact us., Weight: 2.3368999772 Pounds, Manufacturer: Joeji's