Plymouth Sloe Gin 70 cl

On the palate it is fruity, smooth and full bodied with a balanced sweetness and dryness adding to a long fresh fruity finish. The making of fruit gins is a long tradition in the British countryside and Plymouth Gin keeps true to a unique 1883 recipe. Sloe berries are slowly and gently steeped in gin, soft pure Dartmoor water and a small amount of sugar for approximately 4 months. There is not a lot of sugar added so that the true flavour for the berries can shine and allow the dry acidity of the fruit to be an important part of the taste.