Premium Koji Granola 200g, No added sugar, Probiotics, Sweetened with rice koji, Made in Japan, Oatmeal, Cereal

✅ 【Added Sugar-Free】Our granola is naturally sweetened with a unique sweetener made solely from rice koji and rice. ✅【What is Rice Koji?】 Rice koji is made by steaming rice and fermenting it with “koji mold”. During the fermentation process, a natural sweetness develops, and koji also helps in supporting a healthy gut environment. Our goal is to bring this centuries-old Japanese tradition into the modern era, making it more accessible and appealing to today's society! ✅【Well-Selected Ingredients】We carefully select high-quality Finnish oatmeal and process it into rolled oats at our facilities in Japan. Our granola is baked exclusively with rice bran oil, renowned for its stability and resistance to oxidation, even under high heat. We do not use artificial coloring, artificial flavoring, or artificial preservatives to maintain both the delicious taste and natural beauty of our products. ✅【Our Flavors】Plain: Savor the natural flavors of rice koji and oatmeal, offering a subtle, balanced sweetness that is perfect for daily enjoyment without ever feeling repetitive. Personalize it with your favorite fruits and nuts for endless delicious variations. ✅【Upcycled Rice】We use upcycled Japanese rice, purchasing older rice at a fair price to create natural sweeteners. This approach allows us to return profits to the farmers, supporting sustainable practices and the local agricultural community. ✅【Various Ways to Enjoy】Pair it with milk, yogurt, or soy milk for a wholesome breakfast, or enjoy it straight from the bag. It's perfect as a light snack or a guilt-free treat! Ideal for those watching their diet, it offers all the flavor with none of the guilt!