Quiquiriqui Mezcal Destilado Con Cacao Pechuga Mezcal

Quiquiriqui have subbed the traditional raw protein used in pechuga production with some roasted cacao beans. A delicious drink in its own right, with plenty of warm spice and roasted notes, it's also a great alternative for lovers of pechuga who are foregoing the animal protein. On the nose this mezcal is earthy with notes of sweet dark chocolate. To taste, Dark chocolate, tobacco and vegetal flavours come through, finishing with bitter cocoa and agave sweetness.