Reactive extrusion in malt bagasse for use in bread: Application of innovative technologies for the use of industrial waste in the baking industry
Reactive extrusion in malt bagasse for use in bread: Application of innovative technologies for the use of industrial waste in the baking industry
Overall Rating: 2.4 / 5 (average from multiple review sources, as of 25 Dec 2025)
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Based on a total of 45,785 customer reviews from independent review platforms.
Sources & Transparency:
The values are derived from publicly available retailer ratings from platforms such as Feefo, http://Reviews.io , Trustpilot, and others, and are aggregated monthly.
All brand names and logos are the property of their respective owners.
Notice:
pricehunter.co.uk cannot guarantee that published shop ratings originate from consumers who have actually made a purchase from the reviewed retailer.
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Reactive extrusion in malt bagasse for use in bread: Application of innovative technologies for the use of industrial waste in the baking industry
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Reactive extrusion in malt bagasse for use in bread: Application of innovative technologies for the use of industrial waste in the baking industry - Details
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Reactive extrusion in malt bagasse for use in bread: Application of innovative technologies for the use of industrial waste in the baking industry - Price Information
- Cheapest price: £35.00
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- The price range for the product Reactive extrusion in malt bagasse for use in bread: Application of innovative technologies for the use of industrial waste in the baking industry is €£35.00to €£79.00 with a total of 2 offers.
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Pages: 88, Paperback, Our Knowledge Publishing
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