Professional Juicer Cast Iron and Stainless Steel Manual - Juicers by Royal Catering Silver

Whether in a bar, hotel buffet, or at the market, fresh juices are always in demand for use in cocktails or alone as a refreshing beverage and are easy to prepare. Just use the manual juicer to squeeze citrus fruits such as oranges, lemons or pomegranates in no time. The manual juicer is easy to use as well as robust, suitable for use in both the food service industry and in your kitchen at home. The manual juicer machine's iron frame is highly stable and can withstand heavy loads even when large quantities of citrus fruits have to be pressed. The large lever optimally transmits the force to the fruit when pressing. All parts of the appliance that come into contact with the fruit or juice are made of easy-care and food-safe stainless steel. This makes the juicer particularly hygienic and ideally suited for producing acidic juices from oranges, lemons or pomegranates. The filling funnel and the sieve which retains the remains of the fruit can be removed for quick and thorough cleaning.