Saigon Baigur Premium Dry Gin

DISTINCTIVE LOCAL BOTANICALS… Saigon Baigur gin truly embodies the spirit of Vietnam. We have combined 12 distinctive local botanicals with 4 classic gin ingredients for a truly unique gin flavour. Perfect for sipping on its own, or mixing in cocktails. SWEET, SMOKEY AND MYSTERIOUS… Our 24-hour maceration process ensures that each bottle of our gin meets our impeccable standards. Fresh Buddha's hand and vapour-infused lotus flower create a sweet, smokey flavour profile that's fresh and earthy. SMALL BATCH DISTILLED… Using a traditional copper pot method, we combine three unique distilling methods to ensure a smooth, dry gin blend. It's an adventurous and bold choice for those looking for something truly unique and artisanal. THE FIRST OF IT’S KIND… Saigon Baigur is the first premium dry gin to be distilled in Ho Chi Minh City. Our locally sourced botanicals are hand-picked from the lushest regions of the country, creating a unique and unforgettable flavour experience. A VIETNAMESE TWIST ON A BRITISH CLASSIC… Our gin is the Vietnamese take on the classic dry gin. Inspired by the city it is distilled in, we pride ourselves on the time and care we take to craft our small-batch gin.