Salz-Berg Mediterranean Plateau Seasoning for Pasta, Salad & Eggs - Sea Salt, Garlic, Onion, Herbs & White Pepper, Gluten Free, All-Natural, Glass Jar Ceramic Grinder

Salz-Berg Mediterranean Plateau is a 35g herb and seasoning blend built around parsley, dill, oregano, rosemary and basil, balanced with onion, garlic, white peppercorns and sea salt. Fresh and green in character, it brings a bright Mediterranean note to everyday cooking. Well suited to salads, pasta dishes, grilled vegetables, eggs and broths, this blend also works as a finishing touch on warm flatbreads or soups. The combination of aromatic herbs, savoury alliums and subtle white pepper gives it a clean, versatile profile for a wide range of savoury dishes. Key features 35g BRC certified Kosher certified Halal certified 100 percent natural ingredients No preservatives, fillers, or anti-caking agents Glass jar with ceramic grinder Refillable and recyclable packaging Storage and serving Sprinkle over green or grain salads Stir into egg...