Sharwood's Chinese Kung Po Sauce - Sweet & Sticky Chinese Stir-Fry with Chilli Kick, Water Chestnuts & Red Pepper, 425 g Jar (Pack of 1)

Sharwood's Kung Po Sauce brings the perfect balance of sweet, tangy, and heat to your kitchen. This sweet and sticky sauce features a delicious blend of tomatoes, red chilli, and pineapple juice for a flavour with a gentle chilli kick (Chilli Rating: 2). It's ideal for creating a quick, tasty vegetarian meal in minutes. Simply fry your choice of tofu or vegetables until browned, add the sauce, and simmer for 3 minutes until cooked through. Perfect for stir-fries, noodle dishes, or as a glaze. This 425g jar contains pieces of water chestnuts and red pepper for an authentic texture. Contains gluten (barley) and sesame. Refrigerate after opening and use within 3 days. Made in the UK.