Tasting French Terroir: The History of an Idea: 54 (California Studies in Food and Culture)

Tasting French Terroir: The History of an Idea: 54 (California Studies in Food and Culture)

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Tasting French Terroir: The History of an Idea: 54 (California Studies in Food and Culture)

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Tasting French Terroir: The History of an Idea: 54 (California Studies in Food and Culture)

Overall Rating: 2.4 / 5 (average from multiple review sources, as of 10 Mar 2026)
Based on a total of 46,572 customer reviews from independent review platforms.

Sources & Transparency:
The values are derived from publicly available retailer ratings from platforms such as Feefo, http://Reviews.io , Trustpilot, and others, and are aggregated monthly.

All brand names and logos are the property of their respective owners.

Notice:
pricehunter.co.uk cannot guarantee that published shop ratings originate from consumers who have actually made a purchase from the reviewed retailer.
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Tasting French Terroir: The History of an Idea: 54 (California Studies in Food and Culture)

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Pages: 248, Edition: Illustrated, Hardcover, California University Press
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