Tate + Lyle Sweetener Sachets PK1000

A SUCRALOSE BASED SUGAR ALTERNATIVE WITH ZERO CALORIES: Tate & Lyle Sweetener is built on sucralose, an artificial sweetener many times sweeter than sugar, so a tiny amount does the work of a spoonful and the serving carries zero calories. The taste is clean and close to sugar, without the bitter finish some alternatives leave behind. It dissolves straight into hot and cold liquid. Suitable for vegetarians and vegans. Sweetness without the sugar, and without the calories per serving. FOR TEA, COFFEE AND EVERY SETTING IN BETWEEN: Made for people cutting down on sugar who still take their tea or coffee sweet, and for the kitchens, offices and cafes that serve them. Stir it into hot drinks, cold drinks, porridge and yoghurt, or use it as a direct substitute for sugar when you are dissolving sweetness into a recipe. Suitable for vegetarians and vegans, and equally at home in a domestic kitchen or a commercial one. One clean tasting sweetener, at home or at work. INDIVIDUALLY WRAPPED 0.5G SACHETS FOR SERVING: Each sachet holds a single 0.5g portion of maltodextrin and sucralose, sealed until the moment it is torn open, which is why this is the format cafes, hotels, canteens and offices put out beside the coffee. One sachet sweetens a cup. Nothing is left open to the air, portions are consistent, and there is no jar or spoon to keep clean on a busy counter. Handy in a bag or a lunchbox too, for sweetening tea away from home. GOOD IN DRINKS, ON FRUIT AND IN COOKING: It suits tea, coffee, herbal infusions, iced tea, squash and cold brew, and it sweetens porridge, natural yoghurt, stewed apple, rhubarb, grapefruit and berries without adding sugar. In cooking, dissolve it into custards, sauces, marinades and dressings where sugar would normally go in. It works alongside lemon, cinnamon, vanilla and cocoa. Bear in mind that sweeteners do not caramelise or give bulk, so cakes and meringues still want real sugar. SWEETENER FROM A ROYAL WARRANT HOLDER: Tate & Lyle Sugars has refined cane sugar in London since 1878, became famous early on as the pioneer of the sugar cube, and now makes this sucralose based sweetener alongside it. A Royal Warrant holder with over 140 years of refining experience, managing safety, quality and environmental care across the whole supply chain. Suitable for vegetarians and vegans. Plainly what it says it is: a sucralose sweetener, made by a company that knows sweetness.