The Spice Lab No. 4061 - Hawaiian Black Lava Salt - Fine - Kosher Gluten-Free Non-GMO All Natural Premium Gourmet Salt 4.2 Ounce French Jar

AUTHENTIC HAWAIIAN BLACK LAVA SALT: Hawaiian black salt adds an incredible layer of smoky flavor to meat, chicken, seafood, eggs and vegetable dishes. Discover how black lava sea salt livens up your favorite dishes with its distinctive black coloring which makes for an amazing garnish. ALL-NATURAL: With stunning black color and silky texture, reminiscent of Hawaii’s black lava sand beaches, this salt is enriched with activated charcoal. This compliments the natural salt flavor and adds numerous other benefits to the salt, as well. PREMIUM QUALITY BATH SALT: Black Lava Salt is made with high quality sea salt infused with activated charcoal which pulls dirt, oil, and impurities to the top of the skin. You can also use this as a scrub to deep clean and clarify the skin. COMMON USES: Hawaiian black lava salt should not be used during the actual cooking process as it will dissolve, and the added black elements will simply settle to the bottom as a residue. Instead, use it as a finishing salt, where its bold taste and dramatic color can be savored and fully enjoyed. It goes well with meats, poultry, seafood and vegetables. HIGHER MINERAL CONTENT: Table salt contains 99% sodium chloride. A scientific analysis performed on black salt harvested by traditional methods contained only 84% sodium chloride, making it lower in sodium per serving than regular salt. The remaining 16% was comprised of some 80 natural elements, electrolytes and trace minerals that gives the salt its exceptional taste and makes it the better alternative.