Thermal Food Processing: New Technologies and Quality Issues, Second Edition (Contemporary Food Engineering)
Thermal Food Processing: New Technologies and Quality Issues, Second Edition (Contemporary Food Engineering)
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Thermal Food Processing: New Technologies and Quality Issues, Second Edition (Contemporary Food Engineering)
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Thermal Food Processing: New Technologies and Quality Issues, Second Edition (Contemporary Food Engineering)
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£92.57
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Thermal Food Processing: New Technologies and Quality Issues, Second Edition (Contemporary Food Engineering)
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Thermal Food Processing: New Technologies and Quality Issues, Second Edition (Contemporary Food Engineering)
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Thermal Food Processing: New Technologies and Quality Issues, Second Edition (Contemporary Food Engineering)
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Thermal Food Processing: New Technologies and Quality Issues, Second Edition (Contemporary Food Engineering)
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Thermal Food Processing: New Technologies and Quality Issues, Second Edition (Contemporary Food Engineering)
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Thermal Food Processing: New Technologies and Quality Issues, Second Edition (Contemporary Food Engineering)
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£124.39
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Thermal Food Processing: New Technologies and Quality Issues, Second Edition (Contemporary Food Engineering) - Details
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Thermal Food Processing: New Technologies and Quality Issues, Second Edition (Contemporary Food Engineering) - Price Information
- Cheapest price: £90.22
- The cheapest price is offered by Amazon-marketplace.co.uk . You can order the product there.
- The price range for the product Thermal Food Processing: New Technologies and Quality Issues, Second Edition (Contemporary Food Engineering) is €£90.22to €£124.39 with a total of 9 offers.
- Payment methods: The online shop Amazon-marketplace.co.uk supports: Direct debit, Visa, Mastercard
- Delivery: The shortest delivery time is Usually dispatched within 6 to 7 days working days offered by Amazon-marketplace.co.uk .
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Pages: 686, Edition: 2, Paperback, CRC Press
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