Wiesenfield Poultry Scalder - 70 L WIE-CS-70

Wiesenfield WIE-CS-70 Poultry Scalder 70 L 3-5 Chickens Per Cycle Chicken Scalder Poultry Scalding Machine (Basket Dimensions 290x290x510mm, Max. Water Temp. 85 °C)

Wiesenfield Poultry Scalder - 70 L WIE-CS-70

Overall Rating: 4.2 / 5 (average from multiple review sources, as of 16 Feb 2026)
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Cheapest Total Price
5-10 working days
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£178.00
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Wiesenfield WIE-CS-70 Poultry Scalder 70 L 3-5 Chickens Per Cycle Chicken Scalder Poultry Scalding Machine (Basket Dimensions 290x290x510mm, Max. Water Temp. 85 °C)

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In stock
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£178.00
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Wiesenfield Poultry Scalder - 70 L WIE-CS-70 - Details

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We have found 2 prices for Wiesenfield Poultry Scalder - 70 L WIE-CS-70. Our price list is completely transparent with the cheapest listed first. Additional delivery costs may apply.

Wiesenfield Poultry Scalder - 70 L WIE-CS-70 - Price Information

  • Cheapest price: £178.00
  • The cheapest price is offered by expondo.co.uk (UK). You can order the product there.
  • The price range for the product Wiesenfield Poultry Scalder - 70 L WIE-CS-70 is €£178.00to €£178.00 with a total of 2 offers.
  • Payment methods: The online shop expondo.co.uk (UK) supports: PayPal, Visa, Mastercard, Bank transfer, AmazonPay
  • Delivery: The shortest delivery time is 5-10 working days working days offered by expondo.co.uk (UK).
Wiesenfield Poultry Scalder - 70 L WIE-CS-70

Cheapest offer

Before plucking the feathers of poultry such as chicken, duck or goose, it is advisable to scald the birds first. For this, the poultry scalder WIE-CS-70 is the first choice to implement this preparatory step effectively and quickly. The professional poultry scalder from Wiesenfield is an indispensable helper on the farm or in a slaughterhouse when you want to strip chickens or other poultry of their plumage for further processing. The poultry scalding machine has a volume of 70 L and is designed for 3 - 5 chickens per cycle chickens per scald cycle. The powerful 1.800 W heating element quickly reaches the desired temperature, which for chickens is 60 - 65 °C. For preparation for plucking, the birds only need to be scalded for 70 - 90 s, which makes the poultry scalding kettle particularly effective. A stainless steel basket makes it easy to put the birds in and take them out again. The temperature should be adjusted depending on the size of the poultry using the large control dial. Th
£178.00
5-10 working days
expondo.co.uk (UK)
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