Yutaka - Dried Shiitake Mushrooms, 30g - Premium Donko Winter Mushrooms - Rich Umami Flavour, Vegan Friendly - High Fibre & Protein - Perfect for Soups, Stir-Fries, Risotto & Broths

RICH UMAMI FLAVOUR - High-grade donko shiitake mushrooms deliver a deep, earthy umami taste that enhances soups, stews, rice, and stir-fries with authentic Japanese flavour and satisfying savoury depth. FLAVOURFUL & VERSATILE - Perfect in stir-fries, noodles, soups, risottos, or vegan broths, these dried shiitake mushrooms are a pantry essential for adding bold, natural umami to everyday Asian meals. VEGAN & NUTRITIOUS - Suitable for vegans and packed with fibre and protein, these shiitake mushrooms offer plant-based nutrition and authentic taste, making them ideal for wholesome and flavourful meals. EASY TO PREPARE - Soak in cold water for 1 hour or boiling water for 30-40 minutes, then slice and cook. The soaking water becomes a natural umami-rich stock to elevate flavour in your favourite dishes. TRUE TASTE OF JAPAN - Yutaka means “good harvest.” Explore the rich variety of Japanese cuisine with our authentic ingredients, inspiring recipes, and bold flavours to discover at every meal.