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The Encyclopedia of Herbs and Their Uses: A Practical Guide to 200+ Medicinal and Culinary Herbs for Natural Healing, Holistic Wellness, and Everyday Use
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[Larousse Gastronomique: The World's Greatest Culinary Encyclopedia] (By: Librairie Larousse) [published: October, 2009]
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[Larousse Gastronomique: The World's Greatest Culinary Encyclopedia] (By: Librairie Larousse) [published: October, 2009]
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The Culinary Heart of Campania: From Naples to Amalfi: Traditional Recipes, Street Food, Wines, and Sweet Life of Southern Italy (Encyclopedia of ... across the regions" from Irina Sambor)
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Umbria: The Green Heart of Italy’s Table: Traditions, Recipes and Local Products (Encyclopedia of Italian cuisine "Taste of Italy: Culinary travels across the regions" from Irina Sambor)
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Asian Cuisine: A Children's Cookbook (Children’s Culinary Encyclopedia of the World)
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Gastronomy for the Long-Lived. Sardinia: Recipes, Traditions, and Secrets of the Blue Zone (Encyclopedia of Italian cuisine "Taste of Italy: Culinary travels across the regions" from Irina Sambor)
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Gastronomy for the Long-Lived. Sardinia: Recipes, Traditions, and Secrets of the Blue Zone (Encyclopedia of Italian cuisine "Taste of Italy: Culinary travels across the regions" from Irina Sambor)
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Taste of Liguria Culinary gems of the coast: Culinary gems of the coast (Encyclopedia of Italian cuisine "Taste of Italy: Culinary travels across the regions" from Irina Sambor)
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Cook's Encyclopedia of Spices : The Definitive Cook's Guide to Spices and Other Aromatic Ingredients, with Over 100 Classic and Contemporary Recipes
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Complete Cook's Encyclopedia of Spices
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