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Ultimate Guide to Preserving Vegetables, The: Canning, Pickling, Fermenting, Dehydrating and Freezing Your Favorite Fresh Produce
Ultimate Guide to Preserving Vegetables, The: Canning, Pickling, Fermenting, Dehydrating and Freezing Your Favorite Fresh Produce
£18.37
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Cider Revolution!: Your DIY Guide to Cider & Pet-Nat
Cider Revolution!: Your DIY Guide to Cider & Pet-Nat
£7.99
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North Mountain Supply 1 Gallon Glass Jar Wide Mouth with Black Plastic Lid - USDA, BPA-Free, Made in The USA - for Fermenting, Storing, Canning, and Much More!
North Mountain Supply 1 Gallon Glass Jar Wide Mouth with Black Plastic Lid - USDA, BPA-Free, Made in The USA - for Fermenting, Storing, Canning, and Much More!
£30.51
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Fresh Food from Small Spaces: The Square-Inch Gardener's Guide to Year-Round Growing, Fermenting, and Sprouting
Fresh Food from Small Spaces: The Square-Inch Gardener's Guide to Year-Round Growing, Fermenting, and Sprouting
£16.55
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amazon.co.uk
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The Artisanal Vinegar Maker's Handbook: Crafting Quality Vinegars - Fermenting, Distilling, Infusing
The Artisanal Vinegar Maker's Handbook: Crafting Quality Vinegars - Fermenting, Distilling, Infusing
£20.97
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The Illustrated Encyclopedia of Country Living: Beekeeping, Canning and Preserving, Cheese Making, Disaster Preparedness, Fermenting, Growing ... Raising Livestock, Soap Making, and more!
The Illustrated Encyclopedia of Country Living: Beekeeping, Canning and Preserving, Cheese Making, Disaster Preparedness, Fermenting, Growing ... Raising Livestock, Soap Making, and more!
£31.02
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The Farmhouse Culture Guide to Fermenting: Crafting Live Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha
The Farmhouse Culture Guide to Fermenting: Crafting Live Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha
£20.33
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Fermenting in the Wild: 97 Delicious Recipes
Fermenting in the Wild: 97 Delicious Recipes
£7.55
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Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen
Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen
£24.58
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The New Homemade Kitchen: 250 Recipes and Ideas for Reinventing the Art of Preserving, Canning, Fermenting, Dehydrating, and More (Recipes for ... Staples, Gift for Home Cooks and Chefs)
The New Homemade Kitchen: 250 Recipes and Ideas for Reinventing the Art of Preserving, Canning, Fermenting, Dehydrating, and More (Recipes for ... Staples, Gift for Home Cooks and Chefs)
£14.18
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The Essential Guide to Self-Sufficient Living: Vegetable Gardening, Canning and Fermenting, Keeping Chickens, and More
The Essential Guide to Self-Sufficient Living: Vegetable Gardening, Canning and Fermenting, Keeping Chickens, and More
£15.12
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The Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider
The Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider
£17.66
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The Good Living Guide to Country Skills: Wisdom for Growing Your Own Food, Raising Animals, Canning and Fermenting, and More
The Good Living Guide to Country Skills: Wisdom for Growing Your Own Food, Raising Animals, Canning and Fermenting, and More
£14.57
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Pickling and Fermenting Cookbook for Preppers: 1000 Days of Recipes to Preserve Fruits, Vegetables, Meat, and Fish Before the Food Riot Starts
Pickling and Fermenting Cookbook for Preppers: 1000 Days of Recipes to Preserve Fruits, Vegetables, Meat, and Fish Before the Food Riot Starts
£15.97
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amazon.co.uk
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Fermenting and Pickling for Beginners: Master the Art of Preservation with Simple Techniques for Kimchi, Sauerkraut, Fruits, and More
Fermenting and Pickling for Beginners: Master the Art of Preservation with Simple Techniques for Kimchi, Sauerkraut, Fruits, and More
£8.99
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amazon.co.uk
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Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen
Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen
£59.21
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Effortlessly Knead Dough with Thickened Silicone, Improve Bread Making, Sturdy, Easy to, for Baking, Proofing, Fermenting, Saving Time and Effort in The Kitchen, Crafted (Large)
Effortlessly Knead Dough with Thickened Silicone, Improve Bread Making, Sturdy, Easy to, for Baking, Proofing, Fermenting, Saving Time and Effort in The Kitchen, Crafted (Large)
£6.97
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The Easy Weight - 4-Pack Heavy Glass Fermentation Weight with Grooved Handles for Canning Supplies - Fermenting Weights for Pickling & Canning - Fits Any Wide Mouth Mason Jars (No lids Included)
The Easy Weight - 4-Pack Heavy Glass Fermentation Weight with Grooved Handles for Canning Supplies - Fermenting Weights for Pickling & Canning - Fits Any Wide Mouth Mason Jars (No lids Included)
£45.51
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Effortlessly Knead Dough with Thickened Silicone, Improve Bread Making, Sturdy, Easy to, for Baking, Proofing, Fermenting, Saving Time and Effort in The Kitchen, Crafted (Small)
Effortlessly Knead Dough with Thickened Silicone, Improve Bread Making, Sturdy, Easy to, for Baking, Proofing, Fermenting, Saving Time and Effort in The Kitchen, Crafted (Small)
£5.90
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THE ULTIMATE GUIDE TO HOME PRESERVING: Canning, Freezing, Fermenting, and Drying for Year-Round Flavor and Freshness
THE ULTIMATE GUIDE TO HOME PRESERVING: Canning, Freezing, Fermenting, and Drying for Year-Round Flavor and Freshness
£12.13
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Get Smarter in the Kitchen Ferment More: A Beginner’s Guide to Fermenting Vegetables, Drinks, Sauces, Grains, and Dairy Plus Zero Waste Basics to Save Food and Money
Get Smarter in the Kitchen Ferment More: A Beginner’s Guide to Fermenting Vegetables, Drinks, Sauces, Grains, and Dairy Plus Zero Waste Basics to Save Food and Money
£14.99
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Water Kefir Wonders: A Beginner's Guide to Brewing, Fermenting, and Enjoying the Benefits of This Ancient Probiotic Drink
Water Kefir Wonders: A Beginner's Guide to Brewing, Fermenting, and Enjoying the Benefits of This Ancient Probiotic Drink
£7.52
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Canning & Preserving Techniques Bible: The Timeless Guide Passed Down Through Generations to Safely Preserve Foods at Home | Canning, Pickling, Smoking, Curing, Fermenting, Drying & Root Cellaring
Canning & Preserving Techniques Bible: The Timeless Guide Passed Down Through Generations to Safely Preserve Foods at Home | Canning, Pickling, Smoking, Curing, Fermenting, Drying & Root Cellaring
£19.30
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The Complete Pickling and Fermenting for Beginners: Simple Recipes and Techniques for Delicious Pickles, Ferments, and More
The Complete Pickling and Fermenting for Beginners: Simple Recipes and Techniques for Delicious Pickles, Ferments, and More
£7.96
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Fermenting Microorganisms in the Removal of Contaminates in Milk: Evaluation of Adsorption Capacity and Biometabolization
Fermenting Microorganisms in the Removal of Contaminates in Milk: Evaluation of Adsorption Capacity and Biometabolization
£54.91
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The Essential Prepper's Canning And Preserving Guide: The Only Book You Need On Water Bath, Pressure Canning, Dehydrating, Fermenting, Freeze Drying, ... Survive A Collapse (Preppers Survival Bible)
The Essential Prepper's Canning And Preserving Guide: The Only Book You Need On Water Bath, Pressure Canning, Dehydrating, Fermenting, Freeze Drying, ... Survive A Collapse (Preppers Survival Bible)
£13.14
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Pickling and Fermenting for Beginners: The Complete Guide to Pickling and Fermenting with Easy Recipes for Quick, Fermented & Sweet Pickles, Sauerkraut, Pickled Meat, Fish & Eggs & Fermented Beverages
Pickling and Fermenting for Beginners: The Complete Guide to Pickling and Fermenting with Easy Recipes for Quick, Fermented & Sweet Pickles, Sauerkraut, Pickled Meat, Fish & Eggs & Fermented Beverages
£11.99
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the Big Book of Preserving: The Complete Guide and Foolproof Recipes to Preserve Almost Everything by Canning, Pickling, Dehydrating, Fermenting, Salting, Smoking and So much more
the Big Book of Preserving: The Complete Guide and Foolproof Recipes to Preserve Almost Everything by Canning, Pickling, Dehydrating, Fermenting, Salting, Smoking and So much more
£8.99
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The Canning and Preserving Book for Beginners: A Guide to Canning, Pickling, Freezing, and Fermenting Made Easy
The Canning and Preserving Book for Beginners: A Guide to Canning, Pickling, Freezing, and Fermenting Made Easy
£11.07
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Pickling and Fermenting for Beginners: The Complete Guide to Pickling and Fermenting with Easy Recipes for Quick, Fermented & Sweet Pickles, Sauerkraut, Pickled Meat, Fish & Eggs & Fermented Beverages
Pickling and Fermenting for Beginners: The Complete Guide to Pickling and Fermenting with Easy Recipes for Quick, Fermented & Sweet Pickles, Sauerkraut, Pickled Meat, Fish & Eggs & Fermented Beverages
£17.99
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The Canning And Preserving Bible: 4-In-1: Learn The Secrets Of Dehydrating, Pressure Canning, Pickling, Fermenting, And Water Bath Canning With This Complete Manual With 1000+Days Worth Of Recipes
The Canning And Preserving Bible: 4-In-1: Learn The Secrets Of Dehydrating, Pressure Canning, Pickling, Fermenting, And Water Bath Canning With This Complete Manual With 1000+Days Worth Of Recipes
£19.99
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The Canning and Preserving Recipe Book for Your Kitchen: Simple Small-Batch Recipes for Canning, Freezing, Fermenting, and More
The Canning and Preserving Recipe Book for Your Kitchen: Simple Small-Batch Recipes for Canning, Freezing, Fermenting, and More
£11.07
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The Prepper’s Canning & Preserving Bible: The Ultimate Guide to Food Preservation: Master Canning, Fermenting, and Dehydrating with Easy Recipes to Build Your Survival Pantry
The Prepper’s Canning & Preserving Bible: The Ultimate Guide to Food Preservation: Master Canning, Fermenting, and Dehydrating with Easy Recipes to Build Your Survival Pantry
£13.50
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The Kombucha Brewing Bible: Master the Art of Fermenting Kombucha at Home with Expert Techniques, a Variety of Flavorful Recipes, and Essential Tips for a Healthy, Delicious Brew Every Time
The Kombucha Brewing Bible: Master the Art of Fermenting Kombucha at Home with Expert Techniques, a Variety of Flavorful Recipes, and Essential Tips for a Healthy, Delicious Brew Every Time
£28.38
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Mead - Brewing Guide & Recipe Log Book: An introduction into the amazing art of fermenting meads with pages to log and track each of your brewing sessions.
Mead - Brewing Guide & Recipe Log Book: An introduction into the amazing art of fermenting meads with pages to log and track each of your brewing sessions.
£9.49
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The Grinning Gardener presents The Preserver's Handbook: Your Essential Guide to Canning, Preserving, Fermenting, Freezing, and Dehydrating for Long-Term Storage (The Grinning Gardener Series)
The Grinning Gardener presents The Preserver's Handbook: Your Essential Guide to Canning, Preserving, Fermenting, Freezing, and Dehydrating for Long-Term Storage (The Grinning Gardener Series)
£11.73
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Fermenting for Absolute Beginners: A Beginner’s Guide to Fermentation | Learn the Art of Fermenting Delicious and Nutritious Foods to Improve Your Gut Health and Boost Your Immune System
Fermenting for Absolute Beginners: A Beginner’s Guide to Fermentation | Learn the Art of Fermenting Delicious and Nutritious Foods to Improve Your Gut Health and Boost Your Immune System
£9.49
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The Canning and Preserving Logbook and Journal: Track Your Canning, Pickling, Freezing, and Fermenting Projects | Pantry & Freezer Tracker with Recipes
The Canning and Preserving Logbook and Journal: Track Your Canning, Pickling, Freezing, and Fermenting Projects | Pantry & Freezer Tracker with Recipes
£9.73
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Fermented Vegetables Book: The Step-by-Step Guide to Fermenting Vegetables, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes
Fermented Vegetables Book: The Step-by-Step Guide to Fermenting Vegetables, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes
£11.17
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The Kombucha Brewing Bible: Master the Art of Fermenting Kombucha at Home with Expert Techniques, a Variety of Flavorful Recipes, and Essential Tips for a Healthy, Delicious Brew Every Time
The Kombucha Brewing Bible: Master the Art of Fermenting Kombucha at Home with Expert Techniques, a Variety of Flavorful Recipes, and Essential Tips for a Healthy, Delicious Brew Every Time
£17.85
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