Bobs Red Mill Cake Flour, Vanilla, 19 oz

Makes one two-layer round cake, one 9 x 13-inch cake, or 18 cupcakes: find baking instructions on the package Just add eggs, butter or oil, and water, or use egg whites to create an incredible white cake Endlessly versatile: divide batter into bowls and use food coloring to make a trendy rainbow cake, or stir in gluten free sprinkles to make your own confetti cake Expertly pre-measured dry ingredients create homemade taste and texture, without the gluten This is why Bob and his wife, Charlee, founded Bob’s Red Mill in 1978: to inspire joy with wholesome foods made with care and consideration. We hope you feel it, too.