Clearspring Black Rice Noodles Organic Gluten Free 200 g

ANCIENT GRAIN BLACK RICE - UNIQUE DEEP COLOUR & DELICATE NUTTY FLAVOUR - Made using the finest quality wholegrain brown rice flour (80%) and black rice flour (20%), both organically grown. Black rice is an ancient grain renowned for its delicate nutty flavour. It gives these noodles a firm texture and a beautiful, unique deep colour. READY IN JUST 3 MINUTES - Simply soak in freshly boiled water for 3 minutes, drain, and add to stir-fries or soups. Quick, convenient, and easy to cook. No boiling required. BEAUTIFUL CONTRAST IN ANY DISH - PAD THAI, SOUPS & SALADS - The dark colour adds a beautiful contrast to meals when paired with vibrant vegetables. Perfect for Pad Thais, Asian soups, and noodle salads. Incredibly versatile and plant-based. WHOLEGRAIN, SOURCE OF FIBRE & NO ADDED SALT - Source of fibre (3.6g per 100g). Low fat (2.1g per 100g), low in saturated fat (0.7g per 100g), sugar free (less than 0.5g per 100g), and very low in salt (0.02g per 100g). Protein: 7.4g per 100g. No artificial ingredients, no preservatives. CERTIFIED ORGANIC, GLUTEN FREE & PLANT BASED - GREAT TASTE AWARD 2025 - Certified organic, gluten free, and plant-based. Made in Thailand by an expert family producer using finest quality wholegrain brown and black rice sourced from local organic farmers. Winner of a Great Taste Award 2025.