Nikka Coffey Gin

Nikka Whisky brings its extensive expertise in distilling white spirits and blending whiskies to create this exceptional Gin. The Coffey Still, which produces Nikka's famous grain whiskies, is used to distil the base of this gin, resulting in a velvety texture and robust body. The complex aroma of this gin is achieved by artfully balancing a range of botanicals, including Japanese citrus like Yuzu, Kibosh, and Hamamatsu.