Nikka Coffey Gin 70cl

UNIQUE JAPANESE GIN MADE WITH JAPANESE CITRUS - Nikka Coffey Gin blends Japanese craftsmanship with Nikka’s whisky-making expertise and heritage Coffey stills. Distilled with top quality botanicals, including rare Japanese citrus, it’s bright, fresh, and luxuriously smooth. RICH TEXTURE WITH ZESTY AND FRESH CITRUS NOTES - Japanese citrus fruits like yuzu, kabosu, and amanatsu combine with classic gin botanicals to deliver a vibrant mix of fresh citrus, juniper, and spice with a rich, silky texture. A GIN MADE USING NIKKA’S WHISKY - MAKING EXPERTISE - Founded in 1934, Nikka brings whisky-making heritage to gin. Inspired by Scottish traditions and crafted with Japanese precision, the result is a gin rooted in decades of distilling know-how. THE FATHER OF JAPANESE WHISKY - Founded in 1934 by Masataka Taketsuru, known as “The Father of Japanese Whisky”, Nikka blends traditional Scottish methods-brought back from his training in Scotland-with Japanese precision to create something truly distinctive. ENJOY NEAT OR IN A MIXED DRINK - Coffey Gin is smooth enough to sip neat or on the rocks, and shines in cocktails like a Martini, Gimlet, or G&T. For a Tokyo twist, try a ‘Sonic’-half soda, half tonic-garnished with apple or pear.